Aayu Ahaar Recipes
What you'll need 3 tbsp bajra (pearl millet) flour or soaked broken bajra Finely grated carrot and peas, a little ghee, cumin Milk or water to loosen Cook the bajra soft with water, stirring, until thick and smooth. Add the...
What you'll need 1/2 cup moong dal, soaked and ground to a batter A big handful of spinach, blanched and pureed into the batter A little ghee, mild seasoning, a squeeze of lemon Blanch the spinach briefly and blend it...
What you'll need 3 tbsp soft-cooked rice or broken wheat 3–4 soft dates and 1 tbsp black raisins, soaked and pureed Milk or water to loosen Soak the dates and raisins soft, then puree smooth (remove any seeds/stems). Cook the...
What you'll need 1/2 cup rajgira (amaranth) flour and 2 tbsp besan (gram flour) 1/3 cup grated paneer and finely chopped coriander A little ghee, mild seasoning Whisk the rajgira, besan, grated paneer and coriander into a soft pourable batter....
What you'll need 1 cup whole-wheat flour 1/3 cup grated cheese and 1/4 cup soft sweet corn, lightly crushed A little ghee, mild seasoning Make a soft dough; roll out and spread the cheese and crushed corn as a stuffing....
